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MENU

Chef de Cuisine recommendation

3-course menu in September 25 €

Smoked sturgeon & salted cucumber
Horseradish | capers | dill

Guinea fowl & onions
Lentils | mustard | green onion oil

Semolina & mousse
Vanilla | cranberry | berries

Offer does not apply with other discounts.

LIGHT DISHES

Beetroot & Esna‘s cheese
Beetroot textures | fresh leaves | olive brioche
7 €

Octopus & pepper
Chorizo | chilli | oak leaf salad
12 €

Beef tartare & sauerkraut
Red onion | rucola | egg
9 €

Duck ravioli & broth
Foie gras | leek | green onion
7 €

Smoked sturgeon & salted cucumber
Horseradish | capers | dill
10 €

MAIN DISHES

Beef tenderloin & chanterelles
Spruce tips | mushroom cream | kale
26 €

Lamb duo
Sirloin | lamb rillette | pear
19 €

Guinea fowl & onions
Lentils | mustard | green onion oil
19 €

Fried pike perch fillet
Zucchini | pea | fennel
19 €

Carrot & mushrooms
Orsoto | seeds | parsley dust
14 €

ADDITIONALLY

Mini broccoli
Tempura | peanut dip
5 €

Roasted potato
Truffle salt | homemade mayonnaise
4 €

Carrot wok
Sunflower seeds | spinach
4 €

Pickled vegetables
Seasonal vegetables
4 €

DESSERTS

Semolina & mousse
Vanilla | cranberry | berries
7 €

Littleleaf linden crème brûlée & blueberries
Blueberry ice cream | blueberry gel | pollen
6 €

Chocolate & cherry
Cremeaux | almond | waffle
5 €

Sorbets & berries
Homemade sorbets | seasonal berries | hazelnut
5 €

Estonian cheeses & jam
Selection of Estonian cheeses | crackers | grapes
8 €

FOR KIDS

SAVOURY DISHES

Pasta
Chicken or ham or cheese
4.5 €

Chicken nuggets
Potato / tomato / cucumber
5 €

Sweet potato fries
Herb mayonnaise
3.5 €

If you are vegetarian or you have food allergies or intolerances, please let your waiter/waitress know and our kitchen will alter the menu to prepare a suitable dish for you.