RESTAURANT POLPO WEEKLY LUNCH MENU 13-17.01

Chef de Cuisine recommendation 3-course menu 27 €

Beef steak | Truffled potatoes | Coleslaw 15€

Surf & Turf | Roasted Tiger Prawns | Pork belly | Mashed potatoes 12€

Fish & Chips 7€

Lasagne 6€

Roast beef salad | Horseradish mayonnaise | Onion jam 5.5€

Pea risotto | Fried savoy cabbage | Crispy bacon 5€

Tom Kha | Chicken | Mushrooms 4.5€

DESSERT

Tonka bean crème brûlée | Rhubarb jam 5€

Kama foam | Meringue | Berries 4€

DRINKS

Polpo’s home made lemonade 20cl / 75cl  1.5 € / 4 €

Non-alcoholic mulled wine 3.5 € / Mulled wine 5 €

Coca, fanta, sprite, kvass 2 €

Non alcoholic beer – Warsteiner, Germany 33c / 3 €

House wine 12cl / 4 – 9 €

DAILY OFFER IS SERVED MONDAY TO FRIDAY 12:00-15:00